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  • broccoli romanesco
  • broccoli romanesco1
  • broccoli romanesco
  • broccoli romanesco1

Broccoli 'Romanesco'

Brassica oleracea


  • spiral-shaped apple-green heads
  • prized in Italy for taste and texture
  • can be eaten raw
Quantity40 seeds
Best byNov-20
Broccoli 'Romanesco' is an Italian heirloom with spiral-shaped apple-green heads. Prized in Italy for taste and texture. Can be eaten raw. Protect from aphids and caterpillars.
Sow inJanuary, February, March, April, October, November, December
Sowing MethodRaise Seedlings
Depth to Sow6mm
Germination3-7 days
Distance Apart60cm
Harvest100 days


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Disclaimer: Plant notes found here are given in good faith and are for educational and/or gardening purposes only. Seek further information if the plant is unknown to you.