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  • radish japanese daikon

    Radish 'Japanese Daikon'

    Raphanus sativus

    $0.50

    • Japanese radish
    • very popular variety
    • long white roots
    • sweet, crisp, mildly peppery
    • steam, stir-fry or pickle
    LifecycleAnnual
    Quantity30 seeds
    Best byOct-25
    SKURAD-JD-1025
    Radish 'Japanese Daikon' has long white roots. Sweet, crisp, mildly peppery. Steam, stir-fry or pickle.
    Sow inJanuary, February, March, April, May, September, October, November, December
    Sowing MethodDirect Sow
    Depth to Sow10mm
    Germination3-14 days
    Distance Apart8cm
    Harvest60 days

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    Disclaimer: Plant notes found here are given in good faith and are for educational and/or gardening purposes only. Seek further information if the plant is unknown to you.
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